Maharsh shah

 | 1 minute to read
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Scrambled tofu with soy flour roti

Scrambled tofu with soy flour roti

Cook Duration 00:30
Food TypeVegan
Recipe Calories 492kcal
Protein
35gm
Fat
24gm
Carbs
33gm

Ingredients

  • Recipe Ingredients listTofu 200gms
  • Recipe Ingredients listSoy flour 25gms
  • Recipe Ingredients listWheat flour 25gms
  • Recipe Ingredients listCoconut oil/Vegan ghee 7.5gms
  • Recipe Ingredients listTomato 1/2
  • Recipe Ingredients listOnion 1/2
  • Recipe Ingredients listChillies 2
  • Recipe Ingredients listTurmeric powder, chilli powder, garam masala 1 pinch.

Direction

Step-1

Heat coconut oil/vegan ghee in a frying pan.

Step-2

Add onions till they turn brownish.

Step-3

Add tomatoes and green chillies.

Step-4

Sprinkle turmeric powder, red chilli powder and garam masala.

Step-5

Add scrambled tofu and stir well.

Step-6

Mix the soy flour and wheat flour for the roti.
user

Jitendra Chouksey

Hey use a plate or something man, looks tardy ☹️

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