Nafeesa Saleh

 | 1 minute to read
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Scrambled Egg toast

Scrambled Egg toast

Cook Duration 00:05
Food TypeEggetarian
Recipe Calories 242kcal
Protein
14gm
Fat
14gm
Carbs
14gm

Ingredients

  • Recipe Ingredients listEggs- 2
  • Recipe Ingredients listBread slice- 24gm
  • Recipe Ingredients listButter- 5gm
  • Recipe Ingredients listMilk low fat- 50ml
  • Recipe Ingredients listHerbs, salt, black pepper powder

Direction

Step-1

In a bowl, whisk eggs and milk together adding salt until you get the nice foam.

Step-2

Brush the pan with butter and slowly pour the mixture in the center.

Step-3

Make sure to cook on low flame and as you see sides forming up scraple from sides to the center using spatula. It will again leave the liquid egg mixture to the sides.

Step-4

Do the above process until the mixture is cooked.

Step-5

Toast the bread and top it scrambled eggs. Top it with herbs, oregano or black pepper powder. Enjoy!

Step-6

Happy New Year!
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