savory cabbage soya squares ( kobi soya chya vadya)

Grate or finely cut cabbage , add salt and keep aside

Grind raw soya chunks with ginger garlic ,chilli

Mix cabbage, soya chunks powder, dry spices,ajwain, besan, rice flour

Knead lightly ,add little water if needed and make loose rolls or spread mixture on a plate

Steam the rolls or mixture spread on the plate for 15 mins ( can microwave for 3-4 mins )

Steam the rolls or mixture spread on the plate for 15 mins ( can microwave for 3-4 mins ) Cool it properly and then cut squares

Brush oil on nonstick pan and shallow fry wadi / squares from both sides

Enjoy with chutney or homemade schezwan sauce