sambar
Posted by : sarita
- Food Type : Veg
- Cook Time : 00:45
- Cuisine : Indian
- Calories229kcal
- Protein13gm
- Fat5gm
- Carbs33gm
How to make sambar
Step-1
Boil dal ,ghiya and sithfal together in pressure cooker
Step-2
after 3-4 vessel off the gas
Step-3
take a pan add ghee in it and hot it
Step-4
Now add rai saute it 1-2 mint now add onion
Step-5
Stir it and add tomato and all spices in it and saute it
Step-6
After 5 mints add boiled dal in it cook for 15 mints
Step-7
Now add lemon and stir it
Step-8
sambar is ready to eat hot with idly,rice,chapate,dosa.