• By Anand Gupta
Nutritional Value Of This Recipe
:30 Minutes 464 kcal
Ingredients for Sabudana wada
- › 60 gm Sabudana
- › 20 ml oil
- › 100 gm boiled potato
1. Soak sabudana for 5 to 6 hrs Boil potatoes Now mix boiled potato and soaked sabudana Add somw spices and salt as per taste make small balls out of the mixutre heat oil and fry the balls until golden brown enjoy the delicious dish oye hoye oye hoye... kya lajawab bane hai wade.
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