himani shah

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Sabudana khichdi

Sabudana khichdi

Cook Duration 0:15
Food TypeVeg
Recipe Calories 263kcal
Protein
3gm
Fat
8gm
Carbs
44gm

Ingredients

  • Recipe Ingredients listSago - 40 Grams
  • Recipe Ingredients listPeanuts - 10 Grams
  • Recipe Ingredients listPotato - 30 Grams
  • Recipe Ingredients listOil - 4 Grams
  • Recipe Ingredients listGreen chilli - 2-3
  • Recipe Ingredients listLemon
  • Recipe Ingredients listSpices - Salt, turmeric
  • Recipe Ingredients listHerbs - Cilantro, curry leaves
  • Recipe Ingredients listStevia - 1 drop

Direction

Step-1

Soak sago for 5-6 hours or until soft.

Step-2

Dry roast peanuts.

Step-3

In a wok heat oil and add chopped green chilli, curry leaves.

Step-4

Now add the chopped potato and let it cook until done.

Step-5

Add salt, turmeric, soaked sago, roasted peanuts, lemon juice and stevia.

Step-6

Mix it well and switch off the flame.

Step-7

Add chopped cilantro and enjoy with curd 😋
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hari krishna

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hari krishna

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