Akanksha Sharma

 | 1 minute to read
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Sabudana Khichdi

Sabudana Khichdi

Cook Duration 30:00
Food TypeVeg
Recipe Calories 543kcal
Protein
4gm
Fat
15gm
Carbs
98gm

Ingredients

  • Recipe Ingredients list70 g Sago
  • Recipe Ingredients list70 g Potato
  • Recipe Ingredients list50 g Peanuts
  • Recipe Ingredients list10 g Ghee
  • Recipe Ingredients list2-3 Green chillies
  • Recipe Ingredients list1/2 Lemon
  • Recipe Ingredients listSpices
  • Recipe Ingredients listSea salt
  • Recipe Ingredients listCoriander
  • Recipe Ingredients listStevia

Direction

Step-1

Soak Sago for atleast an hour

Step-2

Pressure cook potato , until it’s done

Step-3

Roast peanuts and let it cool down.

Step-4

Grind peanuts in a mixer.

Step-5

Add boiled potatoes , peanuts , sea salt , red chilli , lemon in a Sago.

Step-6

Mix it well and keep it aside.

Step-7

Heat a pan , and add ghee.

Step-8

Add cumin seeds , Green chilli in a pan.

Step-9

Now add sago and mix it well.

Step-10

Cover it with lid for 5-7 mins, or until it’s done.

Step-11

Garnish it with coriander

Step-12

Serve Hot
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