Priyanka Pal Chowdhury
| 1 minute to read
ᴏᴀᴛs ʙᴀɴᴀɴᴀ ᴄᴏᴏᴋɪᴇs ᴡɪᴛʜ ᴄʜᴏᴄᴏ ᴄʜɪᴘs
- Oats : 80gm (Take more oats if the dough feels too moist)
- Banana : 100gm
- Choco Chips : 15gm
Preheat the Microwave oven at 180°C
Smash the bananas.
Mix oats and choco chips.
Make a dough like texture.
Take some of the dough and place it on a parchment paper or baking tray and flatten it. The cookie is not gonna spread while baking.
Bake it in 180°C for 12-15 mins till it looks crisp and golden in color.
After baked, let it cool down in room temperature before eating. Remember that the cookies are not gonna be crunchy. It's gonna be lil soft.
Your cookies are ready.