Priyanka Pal Chowdhu

 | 1 minute to read
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ᴏᴀᴛs ʙᴀɴᴀɴᴀ ᴄᴏᴏᴋɪᴇs ᴡɪᴛʜ ᴄʜᴏᴄᴏ ᴄʜɪᴘs

ᴏᴀᴛs ʙᴀɴᴀɴᴀ ᴄᴏᴏᴋɪᴇs ᴡɪᴛʜ ᴄʜᴏᴄᴏ ᴄʜɪᴘs

Cook Duration 00:30
Food TypeVeg
Recipe Calories 367kcal
Protein
5gm
Fat
7gm
Carbs
70gm

Ingredients

  • Recipe Ingredients listOats : 80gm (Take more oats if the dough feels too moist)
  • Recipe Ingredients listBanana : 100gm
  • Recipe Ingredients listChoco Chips : 15gm

Direction

Step-1

Preheat the Microwave oven at 180°C

Step-2

Smash the bananas.

Step-3

Mix oats and choco chips.

Step-4

Make a dough like texture.

Step-5

Take some of the dough and place it on a parchment paper or baking tray and flatten it. The cookie is not gonna spread while baking.

Step-6

Bake it in 180°C for 12-15 mins till it looks crisp and golden in color.

Step-7

After baked, let it cool down in room temperature before eating. Remember that the cookies are not gonna be crunchy. It's gonna be lil soft.

Step-8

Your cookies are ready.
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Aman Singh

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