• By Ameena Syed
Nutritional Value Of This Recipe
0:40 Minutes 159 kcal
Ingredients for Rosted Chickpeas
- › Chickpeas, salt, red chilli powder, jeera powder, chaat masala, olive oil 2 tsp
1. Soak the chickpeas overnight and pressure cook till soft, now drain and pat dry with towel, thn add all the other ingredients and put on a baking tray and bake at 180 degrees c, for 40min. Cool and store in an air tight container.
The plan that has transformed 300,000+ lives and counting!
- Customized diet & workout plans
- Access to a full suite of smart tracking tools
- Join the world’s largest online fitness community
- Customer Satisfaction score of 95.5%
- Coaching in your local language for clear guidance
Get results or get your money back!