Ridge gourd pappu /dal
Posted by : Preethi Anand
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
- Calories239kcal
- Protein13gm
- Fat9gm
- Carbs25gm
How to make Ridge gourd pappu /dal
Step-1
Boil the both Dal in the cooker with 100gm of ridge gourd
Step-2
Roast Green chilli about 6-7 piece ,garlic -8-10 cloves l ,Jeera, salt and make a paste of this..
Step-3
Take a pan for seasoning add Ghee, mustard, Jeera, curry leaves, Hing, and the grind chilli paste add the Dal to this and add turmeric ,salt to taste bring it to boil.. Now the yummy n different tasty Dal is ready..