Preethi Anand

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Ridge gourd pappu /dal

Ridge gourd pappu /dal

Cook Duration 00:30
Food TypeVeg
Recipe Calories 239kcal
Protein
13gm
Fat
9gm
Carbs
25gm

Ingredients

  • Recipe Ingredients listToor Dal -30gm
  • Recipe Ingredients listMoong dal-30gm
  • Recipe Ingredients listonion
  • Recipe Ingredients listtomota
  • Recipe Ingredients listsalt
  • Recipe Ingredients listturmeric
  • Recipe Ingredients listgarlic
  • Recipe Ingredients listgreen chilli
  • Recipe Ingredients listjeera
  • Recipe Ingredients listghee
  • Recipe Ingredients listmustard
  • Recipe Ingredients listcurry leaves
  • Recipe Ingredients listridge gourd

Direction

Step-1

Boil the both Dal in the cooker with 100gm of ridge gourd

Step-2

Roast Green chilli about 6-7 piece ,garlic -8-10 cloves l ,Jeera, salt and make a paste of this..

Step-3

Take a pan for seasoning add Ghee, mustard, Jeera, curry leaves, Hing, and the grind chilli paste add the Dal to this and add turmeric ,salt to taste bring it to boil.. Now the yummy n different tasty Dal is ready..
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