Restaurant-Style Aloo Paratha

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Restaurant-Style Aloo Paratha
Recipe Views495
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    372kcal
  • Protein
    9gm
  • Fat
    11gm
  • Carbs
    58gm

How to make Restaurant-Style Aloo Paratha

Step-1

Boil the potato in a pressure cooker with 3 whistles at high flame

Step-2

Make the dough from the wheat flour

Step-3

Mash the potatoes and mix all Spices, Green Chilli, and Fresh Coriander

Step-4

Make the dough into a thick chapati and put all potato mixture on it. Close the filling by closing it from all sides. Roll into a thick Paratha

Step-5

Use ghee to cook the paratha well