Red Lentils Stew

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Red Lentils Stew
Recipe Views1.27k
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
  • Protein
  • Fat
  • Carbs

How to make Red Lentils Stew


Soak the lentils overnight or atleast one hour prior to cooking.


Boil the lentils adding 2 cups of water salt until they’re half cooked and keep it aside.


In a pan, add olive oil, chopped onion and saute it for a minute. Then, add ginger garlic paste and saute for another minute. Add the chopped tomatoes as well and add the 2 tbsp stock of lentil from the above step. And cook it for 2 minutes. Add all dry spices and pieces of lond beans and saute for another minute.


In a mixer, grind half of the lentils and add this paste to the pan and bring it to simmer. Then, add remaining lentils and a cup of water if required and cover the lid. Let it cook for about 15 to 20 minutes. Enjoy 😋