Rava Uttapam
Posted by : himani shah
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Other
- Calories180kcal
- Protein5gm
- Fat2gm
- Carbs34gm
How to make Rava Uttapam
Step-1
Mix curd and rava with adequate amount of water to make batter. Batter should not be too watery and should be off pan cake consistency.
Step-2
Add salt, red chilli powder and baking soda.
Step-3
Pour the batter on non stick dosa tava and spread it thick.
Step-4
Add chopped pepper on top. You can add veggies as per your preference.
Step-5
Flip the uttapam and let the other side cook.
Step-6
Enjoy with coconut chutney or sambhar😋