Dhrasti Patel

 | 1 minute to read
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Rava idli with sambhar

Rava idli with sambhar

Cook Duration 00:30
Food TypeVeg
Recipe Calories 414kcal
Protein
13gm
Fat
10gm
Carbs
66gm

Ingredients

  • Recipe Ingredients listSemolina- 50 gm
  • Recipe Ingredients listMix daal- 45 gm
  • Recipe Ingredients listButter- 10 gm
  • Recipe Ingredients listVeggies- 100 gm

Direction

Step-1

Toast semolina flour with cumin, mustard seeds and salt.

Step-2

Add water, vinegar and soda to it

Step-3

Grease the idli maker and steam for 15-18 minutes

Step-4

Boil daal and blend it. Saute in butter with sambhar masala and salt and veggies.

Step-5

Put idli and sambhar and garnish with cilantro
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