Rava idli with sambhar

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Rava idli with sambhar
Recipe Views443
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    414kcal
  • Protein
    13gm
  • Fat
    10gm
  • Carbs
    66gm

How to make Rava idli with sambhar

Step-1

Toast semolina flour with cumin, mustard seeds and salt.

Step-2

Add water, vinegar and soda to it

Step-3

Grease the idli maker and steam for 15-18 minutes

Step-4

Boil daal and blend it. Saute in butter with sambhar masala and salt and veggies.

Step-5

Put idli and sambhar and garnish with cilantro