Rava idli with sambhar
Posted by : Dhrasti Patel
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
How to make Rava idli with sambhar
Toast semolina flour with cumin, mustard seeds and salt.
Add water, vinegar and soda to it
Grease the idli maker and steam for 15-18 minutes
Boil daal and blend it. Saute in butter with sambhar masala and salt and veggies.
Put idli and sambhar and garnish with cilantro