Manjula

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Rasam

Rasam

Cook Duration 0:15
Food TypeVeg
Recipe Calories 183kcal
Protein
4gm
Fat
11gm
Carbs
15gm

Ingredients

  • Recipe Ingredients list20 gms of Dal
  • Recipe Ingredients list10 gms of ghee
  • Recipe Ingredients list1tsp of garlic
  • Recipe Ingredients listLil curry leaves
  • Recipe Ingredients list1/2 tsp of pepper
  • Recipe Ingredients list1/2 tsp of cumin seeds grind this pepper and cumin seeds
  • Recipe Ingredients list1tsp of tarmind juice
  • Recipe Ingredients listSalt to taste

Direction

Step-1

Take a pan and add ghee

Step-2

Add the mixture of cumin n pepper powder and smashed garlic

Step-3

Add curry leaves and tamarind juice

Step-4

Now add the boiled dal mixture and salt accordingly to the taste and stir it

Step-5

Boil it for a minute and decorate it with Corrindar leaves
user

Sadiq Hussain

how this has 41Gm protein?? it has only 20gm dal??

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