Ras-e-soya

soak soya chunks in water for half an hour

steam soaked soya chunks in pressure cooker for 10 mins

add ghee to pan and sauté onion, then add garlic ginger paste and chillies to taste

add diced tomatoes and add salt turmeric and red chilly powder and stir

add diced potatoes and some water and cover the lid to let the potatoes cook

when potatoes are cooked, and steamed soya chunks

add garam masala in the end and mix well

note - add water according to the level of gravy you want. serve with rice or roti!