Rajma stuffed Paratha
Posted by : Mehwish Wajiuddin
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
- Calories165kcal
- Protein0gm
- Fat5gm
- Carbs30gm
How to make Rajma stuffed Paratha
Step-1
Take boiled rajma and dry it and then mash it.
Step-2
Add onion(optional), spices
Step-3
Take a dough and stuff it in.
Step-4
Roll the stuffed dough
Step-5
Add the flatten paratha to a pan
Step-6
Apply ghee/butter/oil on both side and cook until done
Step-7
Here I have used 10gm Rajma and 30gm Wheat flour and 5gm Ghee.