Rajma Chawal

Posted by :

Rajma Chawal
Recipe Views541
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    384kcal
  • Protein
    16gm
  • Fat
    4gm
  • Carbs
    68gm

How to make Rajma Chawal

Step-1

Soak rajma overnight and Boil it until cooked.

Step-2

Puree onion and tomato separately.

Step-3

In a wok heat the oil, add cumin followed by finely chopped garlic and onion paste.

Step-4

Once onion gets brown add tomato puree.

Step-5

Add spices and let it cook until oil separates.

Step-6

Add rajma and little bit of water as per desired consistency.

Step-7

Enjoy it with cooked rice 😋.