Radish greens with paneer

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Radish greens with paneer
Recipe Views832
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    274kcal
  • Protein
    18gm
  • Fat
    14gm
  • Carbs
    19gm

How to make Radish greens with paneer

Step-1

Soak dal in hot water for 10mins. In a pan, add oil, cumin seeds. fry the chopped radish leaves. add the soaked dal, radish. Add salt, roasted cumin powder, chilli powder, little turmeric powder and dry mango powder.

Step-2

Now add the tomatoes, scrambled paneer. Toss well and fry covered. Add lemon juice at the end. Serve with rice or roti.