KASHA BHAVANI

 | 1 minute to read
more action
Raagi Poha

Raagi Poha

Cook Duration 0:10
Food TypeVeg
Recipe Calories 130kcal
Protein
2gm
Fat
1gm
Carbs
26gm

Ingredients

  • Recipe Ingredients listragi flakes-2cups
  • Recipe Ingredients listOnion 1no.
  • Recipe Ingredients listchillies-5no.
  • Recipe Ingredients listjeera -1tsp
  • Recipe Ingredients listcurry leaves and coriander leaves-2spoons
  • Recipe Ingredients listtumeric-1/4 spoon
  • Recipe Ingredients listwhite moong- 1tsp
  • Recipe Ingredients listpeanuts-2 spoons
  • Recipe Ingredients listolive oil-3 spoons

Direction

Step-1

Take a Cooking Dish, 3spoons of olive oil, Add 1tsp spoon jeera, 1spoon peanuts, white moong dal 1spoon, 1/2cup cutted onion, 2spoom curry leaves, 5no. chillies cutted, pinch of tumeric, 1tsp salt, roast them till onions become golden brown, then add 2 cups of Raagi flakes in the cooking dish roast it well in low flame and then Just sprinkle half cup of water and mix well for 1min.. Its done👍
This page is best viewed in a web browser!