quick and easy Dinner under 500kcal
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Posted by : Subhashini
- Food Type : Veg
- Cook Time : 30:00
- Cuisine : North Indian
How to make quick and easy Dinner under 500kcal
Panner Peas Masala: In 1 tbsp ghee fry sliced onions, green chilles,tomatoes, 2 cashews, kasoori methi, gg paste. Let it cool and grind into fine paste. Now, fry Panner and Green peas for 2 mins. Pour the grinded paste in to this and boil it for 10 mins. Serve hot with Rotis.