Harini

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Pudina Urpindi (Mint)

Pudina Urpindi (Mint)

Cook Duration 00:10
Food TypeVegan
Recipe Calories 120kcal
Protein
4gm
Fat
6gm
Carbs
10gm

Ingredients

  • Recipe Ingredients listPudina / Mint leaves 40 g
  • Recipe Ingredients listUrad dal 10 g
  • Recipe Ingredients listTamarind 3 g
  • Recipe Ingredients listDried red Chilly 3 g
  • Recipe Ingredients listCooking oil 6 g
  • Recipe Ingredients listHing
  • Recipe Ingredients listSalt

Direction

Step-1

Saute urad dal in low flame until nutty aroma is felt while they turn golden brown

Step-2

Add chillies and tamarind and saute for a minute

Step-3

Switch off heat and saute pudina completely Grind the ingredients adding HING and SALT and enjoy as side dish or rice mix !!
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