Protein pan cakes
Posted by : Deven Deshpande
- Food Type : Eggetarian
- Cook Time : 00:10
- Cuisine : Indian
- Calories367kcal
- Protein52gm
- Fat15gm
- Carbs6gm
How to make Protein pan cakes
Step-1
Add one scoop protein powder to 4 egg whites and 2 whole eggs. Add stevia as per taste. Add vanilla essence 2 drops.
Beat the batter until powder dissolves.
Heat the pan and after greasing with butter pour the batter.
Flip after 2-3 minutes until brown.