Protein Mug cake

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Protein Mug cake
Recipe Views654
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:02
  • Cuisine : Indian
  • Calories
    364kcal
  • Protein
    30gm
  • Fat
    16gm
  • Carbs
    25gm

How to make Protein Mug cake

Step-1

Add all the dry ingredients ( Wheat flour, whey protein, salt, sugar subscribe, baking soda, baking powder) to a mug and mix well.

Step-2

Add all the wet ingredients ( Oil, milk/curd) to the dry ingredients and give it a good mix.

Step-3

Add some black raisins and Microwave it at 900W for 2 mins.

Step-4

Tasty whey protein mug cake is ready.

Step-5

Sorry for the bad picture๐Ÿ˜…, I ate it once I took it from the oven ๐Ÿ˜ฌ
user

Anushree Bhattarai Poudel

Your looks so yumm and soft ๐Ÿ˜. Mine turned out to be like a dry hard biscuit ๐Ÿ˜”

user

Rajesh pujari

Looks Yumm!