Protein Kulfi

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Protein Kulfi
Recipe Views988
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 0:20
  • Cuisine : Indian
  • Calories
  • Protein
  • Fat
  • Carbs

How to make Protein Kulfi


take a pan. add ghee & almonds. roast well. crush & keep aside. bring milk to a boil in a sauce pan. reduce it to half. add erythritol & crushed almonds. add cardamon powder. mix well. switch off flame & add whey. mix till it smoothens. if you wish you can cool it & blend. put in a mould (I have used round cake mould). keep in freezer for 3-4 hours. cut into squares & enjoy.