Sreejata Mukherjee Thakur

 | 1 minute to read
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protein gello cake

protein gello cake

Cook Duration 24
Food TypeNon-Veg
Recipe Calories 267kcal
Protein
36gm
Fat
9gm
Carbs
9gm

Ingredients

  • Recipe Ingredients listgelatin
  • Recipe Ingredients listwhey protein powder
  • Recipe Ingredients listmilk
  • Recipe Ingredients listcoconut milk
  • Recipe Ingredients listsugar-free drops

Direction

Step-1

in a cup of 100ml milk add sugar-free drops, whey and gelatin and stir till it mixes well. heat up coconut milk in very low flame stirring constantly. when it bubbles up at the side, switch off. cool down till you can put a finger inside without burning skin. keep under fan. add the coconut milk and the milk-whey-gelatin mix together, and put in a shape bowl of your choice. let cool completely. fridge overnight. inverse in a plate next day. decorate as per wish and serve!
user

Usha Latha Nelapalli

which whey protein is used

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