Posted by : Ranjeet Gwala
- Food Type : Veg
- Cook Time : 10:00
- Cuisine : Indian
How to make Protein chilla
1) Take 1scoop raw whey and 30 gm/1scoop besan in a bowl .
2) Add spices & coriander to bowl .
3) Add water to it make smooth paste.
4) Brush up the pan and put it flame.
5) Add the paste to the pan.
6) spread it according to your liking.
7) turn when baked from one side.
8) repeat with other side.
9) your protein chilla is to serve . You can have curd as an add-on.