Protein Cake

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Protein Cake
Recipe Views225
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:45
  • Cuisine : Other
  • Calories
  • Protein
  • Fat
  • Carbs

How to make Protein Cake


Milk all the protein powder , jaggery and milk in protein shaker . Heat Pan and cook the mixture for 10-15 mins in low flame till all the water goes away and it become bit sluggish. Put the mixture in a moulder and let it settle . Move it to freezer and keep it for 30 mins. Once cooled and stiff, carefully take the protein cake out and use Roasted Pumpkin Seeds and Chocolate Syrup for Garnishing.