Prawn Fried Rice
Posted by : Priyanka Mallick
- Food Type : Non-Veg
- Cook Time : 00:45
- Cuisine : Indian
- Calories387kcal
- Protein27gm
- Fat15gm
- Carbs36gm
How to make Prawn Fried Rice
Step-1
Boil the rice and keep separately.
Step-2
Wash the prawns and mix with turmeric and salt. Fry the prawns in half the oil amount for 4-5 minutes until they are firm and keep separately.
Step-3
take rest of the oil in the pan and fry the veggies for 5-7 minutes, add salt, turmeric, chilli powder, tomato ketchup as required, mix well and add the prawns.
Step-4
Add little chicken stock(100 ml) and water if required in the fries and bring to boil. Keep cooking until the gravy is thick and mix the rice in it.
Step-5
Serve hot and enjoy