• By Alekhya Bommasani
Nutritional Value Of This Recipe
0:15 Minutes 503 kcal
Ingredients for prawn biryani
- › prawns-150gms rice -60 GM's one onion one tomato mint and coriander for garnish Shahi biryani masala ghee -10 GM's
1. saute prawns , onion and tomato in ghee add water and rice let it cook on low flame for 10 mins
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