Priyanka Saxena

 | 1 minute to read
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Potato Soya Bread Cutlets

Potato Soya Bread Cutlets

Cook Duration 00:30
Food TypeVeg
Recipe Calories 384kcal
Protein
18gm
Fat
7gm
Carbs
62gm

Ingredients

  • Recipe Ingredients listPotato 150 grams
  • Recipe Ingredients listBread Slice 2
  • Recipe Ingredients listOil 5 grams
  • Recipe Ingredients listSoya Chunks 20 grams

Direction

Step-1

Boil Soya Chunks and potatoes (separately) and keep aside

Step-2

Take 2 slices of bread and crumble it

Step-3

Mix all the ingredients above, add some salt, red pepper, garam masala, chat masala and lemon. Knead it into a dough by adding 1 or 2 spoons of water. Make small balls to make cutlets of the desired shape. Preheat the air fryer at 180 degrees for 5 minutes. Put it into the airfryer for 15 minutes. And it is Ready. Crispy oil free bread cutlets.
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