Potato Egg Omelatte

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Potato Egg Omelatte
Recipe Views957
Nonvegetarian Recipes
  • Food Type : Eggetarian
  • Cook Time : 00:15
  • Cuisine : Other
  • Calories
    469kcal
  • Protein
    25gm
  • Fat
    30gm
  • Carbs
    23gm

How to make Potato Egg Omelatte

Step-1

Cut thin slices of potatoes and onions

Step-2

Saute potatoes and onions in 5 gm ghee for 7-10 minutes, until the potatoes are 80% cooked

Step-3

Add Spices

Step-4

Take a bowl and mix 4 whole eggs with cooked potatoes and onions. Add chilli and coriander leaves. Mix it properly

Step-5

Add 5 gm ghee in pan, add mixture on Pan, cover it with a lid. Cook on low flame for 7-10 minutes