Pomfret curry

Posted by : Dolan acharya

Pomfret curry
1.15k
Nonvegetarian Recipes
  • Food Type : Non-Veg
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    214kcal
  • Protein
    30gm
  • Fat
    10gm
  • Carbs
    1gm

How to make Pomfret curry

Step-1

Wash the fish pieces in warm water, pat dry & and mix them with a teaspoon of turmeric powder and salt. Keep aside for 20/25 minutes Chop tomatoes in small pieces.

Step-2

Air fry the fish and keep aside

Step-3

Heat oil in Kadai/Wok. Temper with Kalonji/ Kalo Jeera and slit green chillies. Add the chopped tomatoes Saute till they become a fine pulp, kind of mushy Add the freshly grated ginger, a pinch of turmeric powder and water When the gravy comes to a boil add the fish pieces. Add salt. Add fresh coriander leaves. Cook for a few more minutes and you are done. The gravy is light and is best enjoyed with white rice.