Ankur Tanwar

 | 1 minute to read
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Plain Dosa

Plain Dosa

Cook Duration 00:15
Food TypeVeg
Recipe Calories 292kcal
Protein
9gm
Fat
0gm
Carbs
64gm

Ingredients

  • Recipe Ingredients listSalt to taste

Direction

Step-1

Dal 20 gms Rice 60 gms Soak the rice and dal (any) overnight. Make a fine paste early morning and then leave it aside for 3-4 hours. Now take the non stick pan and put the batter on the pan. Keep the high and after 2-4 minutes take the spetula and remove the dosa. Serve hot with 1tbsp of ketchup.
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Trupti

How many dosa can you make with this macros ?

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