Nafeesa Saleh

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Pizza-Pasta (serve-2)

Pizza-Pasta (serve-2)

Cook Duration 00:20
Food TypeNonveg
Recipe Calories 425kcal
Protein
30gm
Fat
14gm
Carbs
42gm

Ingredients

  • Recipe Ingredients listSemonilla Pasta-50gm
  • Recipe Ingredients listChicken Boneless-75gm
  • Recipe Ingredients listGinger raw-5gm
  • Recipe Ingredients listGarlic raw-5gm
  • Recipe Ingredients listGhee-5gm
  • Recipe Ingredients listTomato- 10gm
  • Recipe Ingredients listCapsicum-10gm
  • Recipe Ingredients listCarrot-10gm
  • Recipe Ingredients listCheese-20gm
  • Recipe Ingredients listTomato ketchup/Tomato puree- 1 tbsp

Direction

Step-1

In a pot, brind water to boil and add pasta and salt and let it cook for 3 to 4 minutes. Afterwards, drain the water and run through cold water so that pasta doesn't stick. Remove excess water and keep it aside.

Step-2

Meanwhile, marinate the chicken pieces with ginger garlic paste.

Step-3

In a pan, take 3gm of ghee and add marinates chicken and let it saute for 2 to 3 minutes on medium flame.

Step-4

Then, add all the veggies which are in slit cut shaped and saute for 2 to 3 minutes. Add red chilly flakes, oregano or herbs you like along with tomato ketchup. Add little water if required.

Step-5

Grease a casserole/baking tray with 2gm of ghee, shift the pasta and garnish it with cheese and bake it in oven for 6 to 7 minutes.
user

kali

Wht can we replace with chicken for more protein and I don’t eat chicken? Thanku

user

Manish Agarwal

Thank you! I will try to prepare it!

user

Manish Agarwal

Hi, can you please share how you prepared it?

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