Labhshri Khambe

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pithala bhakri

pithala bhakri

Cook Duration 00:20
Food TypeVeg
Recipe Calories 376kcal
Protein
24gm
Fat
10gm
Carbs
47gm

Ingredients

  • Recipe Ingredients listSoya flour 40 gms
  • Recipe Ingredients listWheat flour 20 gms
  • Recipe Ingredients listBesan 40 gms
  • Recipe Ingredients list1 small onion
  • Recipe Ingredients list2 small spicy green chilli
  • Recipe Ingredients list1 small tomato
  • Recipe Ingredients listTspn of raai and jeera
  • Recipe Ingredients listPinch of haldi
  • Recipe Ingredients listSalt as per taste
  • Recipe Ingredients listCoriander for garnish

Direction

Step-1

Mix soya and wheat flour. Add water carefully to make a dough. Roll out bhakri. You can save lil bit of wheat flour for rolling bhakri. Heat pan and roast bhakri

Step-2

In a pan take oil, add onions and chilli’s. cook till onions become transparent.

Step-3

Add pinch of haldi and tomatoes.

Step-4

Add besan to this and mix well. Add water and make sure there are no lumps.

Step-5

Cook covered on very slow flame for 5 to 8 mins.

Step-6

Add coriander garnish and serve hot with bhakri.

Step-7

I give measured flour to my maid and she makes excellent bhakri. One of the important step is find a good cook and train her :)
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