Peanut butter mug cake
• By Jini Punnia
Nutritional Value Of This Recipe
00:01 Minutes 255 kcal
Ingredients for Peanut butter mug cake
- › 1. Peanut Butter Unsweetened -2tbsp (I used crunchy one)
- › 2. Egg whole - 1
- › 3. Stevia power - 1tsp(add as per your taste)
- › 4. Baking Powder - 1/4th tsp
1. 1. Take peanut butter and egg and mix well, if you feel its very thick batter you can add water to make flowing consistency
2. 2. After that add stevia and baking powder and mix well.
3. 3. Microwave for 1 minute and enjoy.
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