Priya Kannan

 | 1 minute to read
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Pea protein isolate and wheat flour dosa

Pea protein isolate and wheat flour dosa

Cook Duration 00:10
Food TypeVegan
Recipe Calories 355kcal
Protein
56gm
Fat
7gm
Carbs
15gm

Ingredients

  • Recipe Ingredients listPea protein isolate (65g)
  • Recipe Ingredients listWheat flour (20g)
  • Recipe Ingredients listOil (max 2g, basically just for greasing the pan)

Direction

Step-1

***This qty of batter makes approximately 7 to 8 dosas. Just mix wheat flour and pea protein isolate with enough water to make thin consistency batter (like rawa dosa type). You can add onion,coriander leaves,chilis etc for extra flavor or keep it plain with just salt. Spread the batter in pan and cook it covered on one side then flip it over. Tastes better when crispy
user

SubbaRao Boddu

hi, i tried but i didn't get what you showed in pic. do we need to prepare batter with more liquid?. if possible please ping me video

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