pavbhaji paneer bhurji
Posted by : Aanchal Pande
- Food Type : Veg
- Cook Time : 15:00
- Cuisine : Indian
- Calories355kcal
- Protein18gm
- Fat31gm
- Carbs1gm
How to make pavbhaji paneer bhurji
Step-1
Take a little ghee in a pan.
Step-2
Add onions and saute it for 1 minute. Then add capsicum, peas and cabbage and saute for 2-3 minutes.
After that add tomatoes, paneer, salt and pav bhaji masala. Mix all the ingredients well and cover the pan for 5 minutes.
Switch off the gas and our pavbhaji paneer bhurji is ready.