Praveena Kuchipudi

 | 1 minute to read
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Parsley Rice

Parsley Rice

Cook Duration 00:15
Food TypeVeg
Recipe Calories 176kcal
Protein
4gm
Fat
0gm
Carbs
39gm

Ingredients

  • Recipe Ingredients listBasmati Rice 50g (soak in water for 15mins)
  • Recipe Ingredients listGhee / Butter 5ml
  • Recipe Ingredients listGarlic finely minced
  • Recipe Ingredients listParsley
  • Recipe Ingredients listSalt

Direction

Step-1

In 2L MP, add ghee, garlic, soaked rice, salt, parsley leaves.

Step-2

Add 3/4 cup water in surroundings.

Step-3

Cook on high for 2 whistles. Let pressure settle.

Step-4

Open, fluff up and serve.
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