Paneer veg curry with roti

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Paneer veg curry with roti
Recipe Views408
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    571kcal
  • Protein
    23gm
  • Fat
    33gm
  • Carbs
    44gm

How to make Paneer veg curry with roti

Step-1

Chop up vegetables and paneer finely

Step-2

Add cumin seeds and spices you want to some butter and saute the vegetables along with ginger, garlic and green chillies

Step-3

Add paneer and let it cook for 5-8 minutes

Step-4

Make dough using the wheat flour and make two rotis