Paneer Tikka
Posted by : Bhavana
- Food Type : Veg
- Cook Time : 00:20
- Cuisine : Indian
- Calories278kcal
- Protein19gm
- Fat22gm
- Carbs1gm
How to make Paneer Tikka
Step-1
Cut paneer into cubes and marinate with all above ingredients.
Refrigerate for around 30 minutes.
Grease non stick pan with ghee/oil and shallow fry paneer cubes till golden brown in colour.
Serve along with cilantro/mint dip