Posted by : Piyush Thareja
- Food Type : Veg
- Cook Time : 01:15
- Cuisine : Other
How to make Paneer Tikka
Mix yogurt, red chilli powder, garam maaalat, turmeric powder, coriander powder, chaat masala,
ginger garlic paste, cooking oil and salt
Add the cubed onions & capsicum & paneer cubes in the above mixture and mix well.
Cover the marinade & keep it in the fridge for 1 hour.
Add Onions, capsicum & paneer in the baking tray.
Preheat the over at 180-200 c for 10 min.
Grill them for 10-15 min. and flip them if needed.