Paneer tikka

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Paneer tikka
Recipe Views103
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    534kcal
  • Protein
    26gm
  • Fat
    34gm
  • Carbs
    31gm

How to make Paneer tikka

Step-1

Prepare marinade.. With curd, mustard oil, besan and all the masala.. Dunk all the vegetables with paneer in it.. Keep aside for 15 to 20 min.. Heat tava or toaster.. Brush with 5ml ghee..put paneer nd vegetables and turn it over to another side in 5 min..