Paneer Spinach Curry with scrambled eggs

2 years ago • By Karan Tibdewal

Nutritional Value Of This Recipe

Calories

586 kcal

Protein

31 gm

Carbs

62 gm

Fats

23 gm

0:30 Minutes 586 kcal

Ingredients for Paneer Spinach Curry with scrambled eggs

› Paneer

› Spinach

› Eggs

› Tomatoes

› Rice

Method

1. Heat some ghee and add spices, with garlic ginger and chillies. Add your paneer cubes, and then add tomato purée Finally add spinach for the last 2 minutes of cooking. Serve with rice and scrambled eggs.

The plan that has transformed 300,000+ lives and counting!

Customized diet & workout plans
Access to a full suite of smart tracking tools
Join the world’s largest online fitness community
Customer Satisfaction score of 95.5%
Coaching in your local language for clear guidance

Get results or get your money back!