Paneer Soya Chilla

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Paneer Soya Chilla
Recipe Views1.05k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    612kcal
  • Protein
    36gm
  • Fat
    32gm
  • Carbs
    44gm

How to make Paneer Soya Chilla

Step-1

Grind soya chunks finely, Add Paneer and a little bit water and Grind it again into smooth Mixture.

Step-2

Take out the mixture in a bowl and add 40gm Wheat Flour, veggies, turmeric, salt, chillie powder and Jeera Powder and mix it well. Add some water to get the chilla like consistency.

Step-3

Heat a Non-stick Pan and spread the mixture to make a chilla. Cook at a medium flame and Flip over once properly cooked on one side.

Step-4

Clean the pan everytime with a wet cloth or tissue before spreading the mixture. I have not added any ghee while Cooking as I like to have it at side. You can also apply ghee(within macros) while Cooking if required and enjoy☺