Abhijit Rajkumar

 | 1 minute to read
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Paneer Sandwich

Paneer Sandwich

Cook Duration 00:30
Food TypeVeg
Recipe Calories 904kcal
Protein
42gm
Fat
56gm
Carbs
58gm

Ingredients

  • Recipe Ingredients list4 multi grain bread
  • Recipe Ingredients list200 gm Panner
  • Recipe Ingredients list10gm Ghee
  • Recipe Ingredients listOnion and Chilly

Direction

Step-1

First of all, Grade the Paneer . Put Ghee in the Frying Pan and Add chopped onion and chilly, after it gets heated. Fry till bit brown . Add the Graded Paneer and keep frying , add salt and chilly powder along with it, for another 2 mins. Once done , keep it aside.

Step-2

Put one bread slice in the sandwich maker and add half of the Panner mixture above it. Cover it with another bread slice and closed the lid and heat the sandwich.

Step-3

Continue the same process for other two pieces of bread and rest of paneer mixture.
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