Recipes

Veg

paneer roti pizza and mango shake

⏳ Prep Time: 25 minute

paneer roti pizza and mango shake

Nutritional Overview

Calories


0 kcal

Protein


0 gm

Carbs


0 gm

Fats


0 gm

Ingredients

cheese slices

spring onion

tomato

capsicum

wheat

olive oil

ginger garlic paste

tomato sauce

chilly sauce

oregano

salt

chilly flakes

pepper

Method

Step 1

Saute Vegetables: Take ml of olive oil and let it get heated, add paneer cubes, spring onions, and capsicum and roast it until it gets black add pepper and salt as per taste.

Step 2

Take For making tomato sauce: Boil tomato on medium flame for - mins. When it's boiled drain the water and peel of the skin. In a pan take ml of oil add ginger garlic paste, boiled tomato and make its puree, oregano, chiily flakes, salt and pepper. For a sweetness I added tomato sauce and green chilly sauce as well and make a thick paste

Step 3

Making: Place the pan over the stove and make phulka, remove the phulka, add all the ingredients and now grease the pan with olive oil, place the roti pizza over it and let it cook until the base gets crispy. I kept the pizza in microwave for secs for cheese to melt. Add more oregano and chilly flakes and enjoy.!

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