Karuna Khatwani

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Paneer Paratha

Paneer Paratha

Cook Duration 5
Food TypeVeg
Recipe Calories 322kcal
Protein
13gm
Fat
16gm
Carbs
30gm

Ingredients

  • Recipe Ingredients listWheat Flour 40 gms, Paneer 50gms
  • Recipe Ingredients listGhee 5gm, Ajwain seeds a pinch
  • Recipe Ingredients listSalt to taste

Direction

Step-1

Knead Wheat flour and keep aside.

Step-2

Crumble Paneer and add Salt and Ajwain seeds.

Step-3

Roll out kneaded flour, stuff with the Paneer filling , roll till required size, Roast on a heated griddle using the ghee to grease it slightly on both sides while roasting.
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