Paneer Palak

0.0 from 0 vote

Posted by :

Paneer Palak
Recipe Views599
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 25:00
  • Cuisine : Indian
  • Calories
    376kcal
  • Protein
    18gm
  • Fat
    32gm
  • Carbs
    4gm

How to make Paneer Palak

Step-1

Blanch the palak in boiling water for 5 minutes than put in cold water to retain its colour.

Step-2

Than squeeze excess water and grind the palak into fine paste

Step-3

Add butter in pan than cumin seeds than garlic, fry the garlic until it turns brown add green chilly chopped than add ginger and fry it for some time

Step-4

Add onion fry it than add palak paste and mix it well than add red chilly powder and cumin powder and salt as per taste.

Step-5

Cook it for five minutes than add paneer cubes. Cook it for more five minutes.

Step-6

Yummy 😋 U can add cream if you want I didn't had cream so garnish it with curd and corainder leaves.